Crickets are a sustainable and nutrient-rich protein source that have gained popularity in recent years, and cricket flour is now being used in innova...Read More
As alternative protein sources, such as insect-based and cultured meat, become more mainstream, there are important social and cultural implications t...Read More
Water is a precious resource, and as the world's population grows, it is crucial to find sustainable ways to conserve it. Cricket farming is an excell...Read More
Learn how to master nutrition quality, taste, and stabilityIn the last few years, the global Orthoptera-based proteins market has seen a significant s...Read More
Edible insects are a part of many countries' diets. For example, in Ecuador, Orthoptera (cricket) and fried beetles are eaten as snacks. Have you ever...Read More